Description
The Science of Nutrition: Debunk the Diet Myths and Learn How to Eat Responsibly for Health and Happiness
by Rhiannon Lambert (Author), Abbie Eastwood (Narrator), DK (Publisher)
- Content:
- Covers topics like gut bacteria, weight management, heart health, immune support, and more.
- Provides information on current dietary trends (veganism, intermittent fasting, etc.) and nutritional science.
- Objective:
- To redefine nutrition in the modern world and empower listeners to make informed decisions about what, when, and how to eat.